Whole chicken

Whole chicken

  • Free range Free range
  • Native breed Native breed
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The whole bird, and nothing but the bird. Our butchers prepare this free range beauty so it's ready to roast.

This is a proper bird. Free range, naturally reared and free of growth hormones, our farmers' birds live for nearly twice as long as a supermarket bird. Eating one of these birds is a joy, the breasts are super tender, while the dark meat in the legs delivers a glorious, slightly gamey, flavour. Crisp up the skin and all of your guests will be calling for seconds!

Minimum weight: 1.6kg

All of our meat is cut fresh to order by our butchers.

Everything is available for next day delivery as long as you order by 1.30pm.

All further questions are answered here.

Quick recipe ideas

Fill a roasting tray with roughly chopped onion, carrot, celery, garlic, a big bunch of mixed herbs and glug of olive oil. Pop a pricked lemon and herbs into the cavity, then pop your chicken on the vegetables. Roast for 1.5 hours. Perfection.

Check out more recipes

That's a bit pricey for a chicken?!

Compared to a £4 mass-produced, supermarket chicken it is. We’ll let you decide what you prefer

Dave Murphy has been a butcher all his life, we think he's the one of the best

Local tasty produce

Whole chicken

Whole chicken


There are even more tasty morsels here