Being slightly thinner than your classic pork sausage, these are a great quick cook alternative and perfect for a cooked breakfast.
These sausages are super versatile and full of flavour. Our butchers make their sausages fresh each day using a traditional herb blend in natural casings, combining meat from across farmers' lovely native breed, free range pigs.
Native breeds include Gloucester Old Spot, Cornish Black, Berkshire, Tamworth and Blythburgh
8's Minimum weight: 400g
All of our meat is cut fresh to order by our butchers.
Everything is available for next day delivery as long as you order by 1.30pm.
All further questions are answered here.
This product contains the following allergens:
Produced in an environment that handles: Milk, Celery, Mustard, Soya
Pork (84%), water, vegetable rusk, seasoning (salt, rice flour, yeast extract, stabiliser (E450), spices, dextrose, preservative (E221 sodiumsulphite), spice extracts, herb extracts)
Serve as part of a glorious cooked breakfast with baked beans, grilled whole portobello mushrooms, thick cut bacon and poached eggs.Check out more recipes
These beauties cook much more quickly then their thicker cousins, making them perfect for those in a rush. Also, slightly smaller sausages are great for a lighter snack or kids.